Our approach to menu design is unique.  Handmade, with a strong focus on sustainability, we draw on inspiration from family dinners, Grandmothers' cookbooks, our collective travel experiences and Melbourne’s diverse food landscape.

We take familiar dishes from our childhood, share our bittersweet memories of that once in a lifetime meal during our travels, then through our collective skills add our distinctive touch, producing menus that people know and love to eat.

Enjoy our menus they are a snapshot of the current seasons offerings.  Suited to corporate catering, private parties, large scale offsite events, cocktail parties, product launches and more …

Download our Spring/Summer Menus 2011-2012