EVENT
CATERING
The word amazing is often used to describe things that thrill, delight and surprise us in unexpected ways.
The experienced team at Fred and Ginger Catering thrive in working with our clients to successfully create and manage all catering elements related to your event.
Innovative menu design and creative food styling are just the beginning of a seamless catering solution, from initial consultation, quotations specific to budget guidelines, client liaison through to final event execution.
We want your clients to walk away from your event truly delighted.
Our catering experience extends to venues, private homes to heritage listed parks and gardens throughout Melbourne, Regional Victoria and Sydney.
Catering staff uniforms can be simple and elegant black and white, or designed specifically for your event, to support and promote event sponsors or to strengthen your brand presence.
Notable Events
Opera in the Market - Retail food and wine trail precinct and banquet experience for 2500 guests over 2 nights - Queen Victoria Market Melbourne - 2010
Nissan/BRW Triathlon Corporate Series Melb/Syd/Gold Coast 5000 guests 2006 - current
Metro Trains Christmas Event - Alexandra Gardens 3500 guests 2009
Cirque du Soleil - Dralion - Opening Cocktail Party for 1500 VIP guests - themed marquee Docklands - 2009
Private Wedding – RAW the Studio Melbourne – 200 guests 2010
Herald Sun/Citylink Run for the Kids – Royal Botanic Gardens 1500 guests 2007 - Current
Movember Gala Party Melbourne – Big Top Marquee – 3000 guests 2009
Movember Gala Party Melbourne – Shed 4 Docklands – 3000 guests 2007 & 2008
Movember Gala Party Sydney – Moore Park - 5000 guests – 2008
Boardroom Catering showcasing local and sustainable produce for a VIP delegation from Abu Dhabi – Sydney – 30 guests - Private Client 2008
Cabaret Style 60th Birthday – Marquee Canterbury - 80 guests - Private Client
To discuss your local or national event catering needs contact:
Emma Musgrove
Ph: 03) 9329 7765
Email: emma@fredandgingercatering.com.au
|
